Canelé Baking Mold

Bring the taste of authentic French bakeries into your kitchen. This premium canelé mold is designed to deliver the signature caramelized crust and soft custard center effortlessly.

Details

Crafted for precision baking, this mold ensures even heat distribution and perfect shaping for every batch.

• Food-grade carbon steel construction
• Non-stick coating for easy release
• Available in 6-cavity and 12-cavity options
• Durable, heat-resistant, and long-lasting
• Smooth rolled edges for safe handling

Why You’ll Love It

Designed for both beginners and experienced bakers.

• Achieve bakery-quality canelés at home
• Non-stick surface prevents sticking and tearing
• Strong structure that resists warping under heat
• Easy to clean and maintain
• Perfect for desserts, pastries, and mini cakes

Specifications

• Material: Carbon Steel (Food Grade)
• Coating: Non-stick layer
• Capacity: 6 or 12 cavities
• 6-cavity size: approx. 26.5 × 18.5 × 5.8 cm
• 12-cavity size: approx. 35 × 26.5 × 5.8 cm
• Packaging: Protective packaging

How to Use

1. Lightly grease the mold before first use
2. Pour batter evenly into each cavity
3. Bake according to your recipe
4. Let cool slightly before removing
5. Clean with mild detergent and dry thoroughly

Package Includes

• 1 × Canelé Baking Mold (6 or 12 cavity option)

Note

• Do not use sharp tools on the surface
• Hand wash recommended for longer lifespan
• Slight size variation may occur due to manual measurement